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Chef Allen’s Monthly Farm-to-Table Dinner: Lincoln Road Edition
February 15 @ 7:00 pm - 9:00 pm
Once a month, Chef Allen brings our very successful Farm-to-Table concept to Miami Beach. Beach residents rejoice. You’ll find us on Lincoln Road with the freshest, seasonal produce, envisioned and masterfully incorporated into a delicious 5-course, plant-based dinner. It’s served community-style on the Road, so you can meet your neighbors, and strike up a conversation. With the soft sounds of live music in the background, this is a heavenly and healthy option, once a month on Lincoln Road
Thursday, February 15, 7pm
$30 per person, $18 wine pairing option. A great value!